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Busan Travel Guide

Photo: Korea Tourism Organization · KOGL Type 1

Seafood & Sashimi Gijang-gun

Gijang Jonggajip Gomjangeo

Opens at 10:30 4.8/5Naver Naver Reviews 2,379 571-4 Sirang-ri, Gijang-eup, Gijang-gun, Busan
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Opening hours
Opens at 10:30
10:30–21:30
Rating
4.8/5
Naver rating
Reviews
2,379
Naver reviews
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About the restaurant

A good meal to restore energy
Inshore Hagfish may be unfamiliar to foreigners as a food ingredient, but it is considered a health food that is good for the body. Depending on your taste, you can enjoy salted Inshore Hagfish, seasoned Inshore Hagfish, or brown straw Inshore Hagfish. Thanks to various delicious side dishes such as Kimchi pancake and the owner's own cooking, you can eat comfortably, so even beginners will fall in love with Inshore Hagfish. After eating seasoned Inshore Hagfish, be sure to add fried rice to finish the meal.

Highlights

  • 01 50 Years of Tradition
  • 02 Same-day side dishes provided
  • 03 Open kitchen
  • 04 Various Gomjangeo dishes
  • 05 Suitable for group gatherings

Opening hours

Same daily
- 10:30~21:30 - 마지막 주문 20:30※ 곰장어 소진 시 조기 마감 (휴무: 연중무휴)

Atmosphere & Features

Seafood & Sashimi Gijang-gun Eel

Location

Gijang Jon

571-4 Sirang-ri, Gijang-eup, Gijang-gun, Busan

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AI one-line summary · Booki
Traditional Gomjangeo restaurant, offering both taste and trust with same-day cooking and various side dishes

Quick directions

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Gijang Jonggajip Gomjangeo 기장종가집곰장어

In Korea, Google Maps only gives public transit directions.

From major starting points
35.1856, 129.2113 (Copies the address in Korean)
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Frequently asked questions

What is the phone number for Gijang Jonggajip Gomjangeo?
051-722-8958
Where is Gijang Jonggajip Gomjangeo located? (address)
571-4 Sirang-ri, Gijang-eup, Gijang-gun, Busan
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Gijang Jonggajip Gomjangeo
Seafood & Sashimi
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