Gwangbok Gyeongyangsik

Gwangbok Gyeongyangsik is the Myeongji branch, directly managed, of Gwangbok Gyeongyangsik, a Korean-style Western restaurant long loved in Gwangbok-dong. Everything is made in-house, from the soup made fresh every day with good ingredients in a deep, rich broth, to the demi-glace sauce made by simmering beef bones, various vegetables and fruit for a week, as well as the salad dressing and spaghetti sauce. It is a popular restaurant that strives to serve healthy, delicious food, and the interior feels like a blend of past and present. The tables are set at a comfortable distance from each other, and the overall atmosphere is clean. You can park in front of the building, but there is also a parking lot at the back. Cheongnyangsa Temple and Maekdo Ecological Park are nearby, making them great to explore together.