Room 612, Lotte Gold Rose Bldg., 993 Jungang-daero, Busanjin-gu, Busan 47209
Photo: Visit Busan (Busan Tourism Organization)
Jangsujang
About the restaurant
Jangsujang is a traditional restaurant that opened in 1983 and has been operating for over 40 years. It makes kimchi and japchae directly and ages them in earthenware jars. The bones and do-gani use Hanwoo, and the tail uses Australian ingredients to maintain flavor.
Description based on Visit Busan (Busan Tourism Organization) (in Korean)
Highlights
- 01 Spice jar aging
- 02 Hanwoo dogani usage
Opening hours
Atmosphere & Features
Location
577 Sasang-ro, Buk-gu
Quick directions
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Frequently asked questions
- What are the opening hours of Jangsujang?
- 10:30–20:30 (Last order 20:00)
- What is the phone number for Jangsujang?
- 051-303-7096
- Where is Jangsujang located? (address)
- 577 Sasang-ro, Buk-gu