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Busan Travel Guide

Photo: Korea Tourism Organization · KOGL Type 3 · No modification

Seafood & Sashimi Gijang-gun

Janggun Raw Anchovy House

Open now · ~20:00 607 Gijanghaean-ro, Gijang-eup, Gijang-gun, Busan
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Opening hours
Open now
09:30–20:00 · Last order 19:30
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About the restaurant

Janggun Myeolchi Hoechon is a seafood specialty market in Gijang-eup, Gijang-gun, offering fresh anchovy sashimi and a variety of seafood experiences. Opening hours: 09:30–20:00 (last order 19:30). Address: 607 Gijanghaean-ro, Gijang-eup, Gijang-gun, Busan Metropolitan City. It is a seafood and raw fish spot worth stopping by when traveling in Gijang-gun, Busan.

Highlights

  • 01 A restaurant known for fresh anchovy sashimi
  • 02 A paradise of diverse seafood
  • 03 The charm of the Gijang sea
  • 04 A place full of freshness
  • 05 Must-visit spot for Busan travel

Opening hours

Same daily
09:30–20:00(Last order 19:30)

Atmosphere & Features

Seafood & Sashimi Gijang-gun Seafood

Location

Janggun Ra

607 Gijanghaean-ro, Gijang-eup, Gijang-gun, Busan

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AI one-line summary · Booki
A spot to enjoy fresh anchovy sashimi and seafood experiences

Quick directions

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Janggun Raw Anchovy House 장군멸치회촌

In Korea, Google Maps only gives public transit directions.

From major starting points
35.2247, 129.2306 (Copies the address in Korean)
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Frequently asked questions

What are the opening hours of Janggun Raw Anchovy House?
09:30–20:00(Last order 19:30)
What is the phone number for Janggun Raw Anchovy House?
051-721-2148
Where is Janggun Raw Anchovy House located? (address)
607 Gijanghaean-ro, Gijang-eup, Gijang-gun, Busan
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Janggun Raw Anchovy House
Seafood & Sashimi
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