Busan Gijang Hongbaegi Gijang Main Branch

Hongbak-ee prepares every day, with care, a spicy "Hongtan" and a refreshing, light "Baktan" using over ten ingredients suitable for healthful recovery. We exclusively use Eomuk with high Eomuk content, and we also make our own "soju-ganjang" sauce, handcrafted and poured right here. For our main dishes—Hongtan, Baktan, jeonggal, bok-geum, lungcha, and mu-cha—we use specially formulated seasonings and sauces, offering a comforting taste familiar to customers, with Hongbak-ee's unique depth and richness. We never reuse any cooking utensils. We hope that every visitor finds healing here. A cozy neighborhood Eomuk bar, with heartfelt side dishes. Hongbak-ee